Oranges fresh variety

Fruit
Low

Oxalate Content

18.2
mg
per 1 medium (140g)
Per 100g
13mg
Daily Budget
18%of 100mg
Verified by peer-reviewed research

Renal Nutrients

per 100g
Sodium
132mg6% DV
Potassium
63mg2% DV
Phosphorus
75mg8% DV
Source: USDA FoodData Central
Daily Budget Impact
This food uses 18% of your daily 100mg budget

Cooking Reduces Oxalate

Oxalate leaches into water during cooking. Here's how preparation affects Oranges fresh variety:

🥬Raw
13mg
🫕
Boiled-30%
9.1mg
save 3.9mg
♨️
Steamed-15%
11mg

Based on Chai & Liebman (2005). Drain cooking water to remove leached oxalate.

Track Cooking Methods & Save Oxalate

Daily target for kidney stone prevention: 50-100mg total oxalate intake. Track your daily consumption to stay within safe limits.

Track Your Daily Oxalate Intake

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