Potato Russet baked or microwaved flesh skin

Vegetable
Moderate

Oxalate Content

29.4
mg
per 1/2 cup chopped (64g)
Per 100g
46mg
Daily Budget
29%of 100mg
Verified by peer-reviewed research

Renal Nutrients

per 100g
Sodium
14mg1% DV
Potassium
550mg21% DV
Phosphorus
71mg7% DV
Source: USDA FoodData Central
Daily Budget Impact
This food uses 29% of your daily 100mg budget

Pair with Calcium

Calcium binds oxalate in the gut, reducing absorption by up to 50%. Aim for ~250mg calcium with this food:

🥛
Glass of milk250ml
300mg
🥣
Yogurt170g cup
260mg
🧀
Cheddar cheese30g slice
200mg

Based on Liebman & Costa (2000). Consume calcium WITH the oxalate-containing food, not separately.

Track Calcium Pairings & Stay Safe

Daily target for kidney stone prevention: 50-100mg total oxalate intake. Track your daily consumption to stay within safe limits.

Track Your Daily Oxalate Intake

Stay within safe limits and reduce your kidney stone risk with personalized tracking.

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