
Cheddar's Scratch Kitchen Oxalate Guide
32 menu items analyzed for oxalate content
These are estimates based on typical preparations and standard recipes. Actual oxalate values may vary based on specific preparations, seasonal ingredients, and regional menu differences. Always check with your server about specific ingredients.
Likely Safe Options
Low oxalate — generally kidney-friendly choices
Top Sirloin
Key Ingredients
New York Strip
Key Ingredients
Ribs and Chicken Tenders
Key Ingredients
Steak and Ribs
Key Ingredients
Grilled Chicken and Shrimp
Key Ingredients
Grilled Salmon
Key Ingredients
Lemon Pepper Chicken
Key Ingredients
Caesar Salad
Key Ingredients
Wisconsin Cheese Bites
Key Ingredients
Chicken Tenders
Key Ingredients
Homemade Chicken Alfredo
Key Ingredients
Hand-Breaded Fried Shrimp
Key Ingredients
Baby Back Ribs
Key Ingredients
Green Beans
Key Ingredients
Buttered Corn
Key Ingredients
Country Fried Chicken
Key Ingredients
Steamed Broccoli
Key Ingredients
Proceed with Caution
Moderate oxalate — pair with calcium-rich foods
Blackened Tilapia
Key Ingredients
Honey Pecan Chicken Salad
Key Ingredients
House Salad
Key Ingredients
Coleslaw
Key Ingredients
Chicken Fried Steak
Key Ingredients
Honey Drizzled Fried Chicken
Key Ingredients
Homemade Chicken Pot Pie
Key Ingredients
Baked Spaghetti
Key Ingredients
Mashed Potatoes with Gravy
Key Ingredients
Loaded Baked Potato
Key Ingredients
Fish & Chips
Key Ingredients
Best to Avoid
High oxalate — consider safer alternatives
Mac & Cheese
Key Ingredients
Fried Cheese
Key Ingredients
Sweet Potato Fries
Key Ingredients
Santa Fe Spinach Dip
Key Ingredients
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